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  1. Make button idlis using button idli plates
  2. In a pan heat urad dal, chillies, pepper, and chilly powder together
  3. let it fry till colour of urad dal changed to little brown
  4. Flame off and let it cool
  5. Grind the mix in to coarse powder
  6. In a Pan heat oil , Add curry leaves,   powder and make it a paste
  7. Add idlis and mix well till every part of idlis well covered with powder
  8. Flame off and your podi idli is ready