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Unnakaya

Unnakaya

  Unnakaya is a Malabar delicacy. Served as an teatime snack. It's very easy to make. First of all, we will steam bananas, till it become soft. Remove skin and see...
curd vada

Curd Vada

Curd Vada or Thayir Vadai is one of the popular snack from South Indian state of Tamil Nadu. Its very easy to make First Process is Making Vada, You can follow our Uzhunnu...
chakka varuthathu

Chakka Varuthathu

Chakka Varuthathu or Jack fruit chips are Keralite's favourite tea time snack of all time First job is to separate jack fruit flesh from the threads, After completion, rem...
Avalose Podi

Avalose Podi

Avalose Podi in Middle Kerala & Pooram Varathathu in Northen kerala are almost same First of all, sock the rice at least 3 hours, Drain water and in a blender make a c...
Diamond Cuts

Diamond Cuts

Diamond Cuts are easy snack for teatime. Both sweet and Spicy flavours are popular. Here we present three verities. Spicy, Sugar and Jaggery version. The process for both Sugar and...
Pappadavada

Pappadavada

Enjoying Pappadavada or Pappada Boli with hot Tea in rainy season is nostalgic tasty memories for Keralites. Today we will make it. First of all, soak Raw rice at least 2-...
ney pathal

Ney Pathal

Ney Pathal /Ney Pathiri/ Ari Pathal is a traditional kerala delicacy  from Malabar region. Its prepared on all Special Occasions First of all soak the raw rice at least 3 ...
sukhiyan

Sukhiyan

Sukhiyan or Sugiyan is a traditional kerala snack. Really easy to make. So let's start Cook green gram with enough water and a pinch of Salt and keep it aside Lets make...
ariyunda

Ariyunda

Ariyunda/Ari Unda is an easy made snack. First of  all we have to fry rice well Roast rice without oil in a pan at least 15 minutes. Let it cool In a blender make a smo...