Loading posts...
Tschur Tschut

Tschur Tschut

Tschur Tschut is a Kashmiri dosa. Often served as a Breakfast dish or tea time snack. Its really nice crispy dosa. Its most popular among Kashmiri Pandit community. Fi...
khoba roti

Khoba Roti

Khoba roti is a Rajasthan delicacy . Its simple to make and taste like biscuit without sugar. No joking, you can eat it as a Breakfast, or have it with tea or anytime you wanted to...
Upma Kozhukattai

Upma Kozhukattai

Upma Kozhukattai is traditional Tamil brahmin breakfast dish. The Process is simple. So let's start Soak Raw rice overnight or at least 4 hours Grand it with enough wat...
rice dal dosa

Rice Dal Dosa

Rice Dal Dosa or Ari Parippu Dosa is really healthy and tasty breakfast for an energetic start. First of all, soak Raw rice and Toor Dal over night. or 4 hours Drain wa...
Podi Ari Upma

Podi Ari Upma

Podiyari Upma or Podi Ari Upma is a typical kerala breakfast. Its a Quick and easy version of Upma. Let's start In a Pan heat oil, add Mustard seeds, When it start to sput...
Rice Dosa

Rice Dosa

Rice Dosa with Coconut is super easy recipe. First of all soak rice for at least 2 hrs. Drain water and keep it aside Now in a blender, Add rice, Shallots, Cumin seeds, en...
ariyunda

Ariyunda

Ariyunda/Ari Unda is an easy made snack. First of  all we have to fry rice well Roast rice without oil in a pan at least 15 minutes. Let it cool In a blender make a smo...
vermicelli upma

Semiya Uppumavu

To make Vermicelli Upma ( Semiya Upma) first of lets cook the vermicelli with enough water, Turmeric powder and salt. Cook it and drain water. Keep it aside In a pan heat ...