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Kovakka Mezhukkupuratti

Kovakka Mezhukkupuratti

Kovakka Mezhukkupuratti or Ivy Gourd stir fry is a healthy and popular kerala side dish served with lunch . First of all Wash the Ivy Gourd well and slice it tin to piec...
tenga-chammanthi-podi

Thenga Chammanthi Podi

Thenga Chammanthi Podi is served as a curry or side dish for Rice. This Sour-Spicy powder really a must try recipe. First of all, we will roast the main ingredients . Heat...
Lemon Dates Pickle

Lemon Dates Pickle

Lemon Dates Pickle are famous for for its sour sweet taste. As you know both ingredients are healthy their own way. So let's start. First , you have to cook the Lemon. Eit...
mathanga erissery

Mathanga Erissery

Mathanga Erissery is also a Sadya delicacy. As the name says its main ingredients are Pumpkin (mathanga) and Brown Peas (Van Payar). First of all, clean brown peas and Coo...
Kurukku Kalan

Kurukku Kalan

Kurukku kalan (കുറുക്കു കാളൻ )or Sadya Kalan is really an essential part of traditional Kerala Sadya. Its littile Time and Patience needed recipe. So let's start First of ...
kootucurry

KoottuCurry

Kootucurry (കൂട്ടുകറി )is an essential part of traditional kerala sadya. Its very easy to make. So let's start. First of all soak Black Channa (Kadala) for 2-3 hours Th...
sadya aviyal

Aviyal

Aviyal or Sadya Aviyal or Sadya special Aviyal   is made with vegetables which available year long. Its quick and easy recipe First of all Cut all vegetables in to 1 - 1 1...
beef curry

Beef Curry

Beef Curry or Nadan Beef Curry is one of the traditional breakfast curry for Appam, Palappam, Kallppam , Dosa or Puttu First of all wash well beef and Cut in to small cube...
vadukapuli achar

Vadukapuli Pickle

Vadukapuli Pickle or Vadukapuli Naranga Achar is one which could make and use instant . Its inevitable one for Kerala Sadya(Feast) First of all, We clean the lemon well, k...