Directions
0/0 steps made- To make Puttu/Pittu you need some special vessel name Puttu Steamer . It include two Parts a) Puttukudam (Steamer) you can use pressure cooker without weight, If you don’t have the steamer. b) Puttukutty . Its a long steel pipe with a jali and lid. Here we used Chirattaputtu maker instead of this Puttukutty. Now let’s start
- Fill half amount of water in Puttukudam (steamer) / cooker and let it boil and start steam come out
- In a bowl take one cup of rice powder (puttupodi)
- Add required amount of salt and cumin seeds and mix well with hand
- Sprinkle water little and join the ingredients with fingertips to form crumbs
- Some rice powder require equal proportion of rice powder and water (1:1)
- In Puttukutty put the jali in place and add grated coconut and spread it evenly
- Fill half of the Puttukutty with Rice powder mixure then again some grated coconut then again fill rice powder mix and finally on top some more coconut
- Close the Puttukutty and put it on the Puttukudam ( steamer)
- Wailt till the steam come out od the Puttukutty
- You can Switch off the flame and let it wait 2-3 minute
- Now remove the puttukutty from steamer and pull the Putt with a stick
Join the discussion