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  1. First of all Let’s make Coconut paste by grinding ,Grated coconut, Shallot, Green chillies without water
  2. Now in a pan or Meen chatti , add fish, coconut paste, turmeric powder, Chilly powder, cambogia, Salt and little water
  3. Mix well and cook it for 15 minute.
  4. When everything cooked well add curry leaves and a teaspoon coconut oil
  5. Meen peera or Meen aviyal is ready