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  1. To make Jeera Rice, First of all We have to clean Basmati rice. Wash it well, then sock it for at least 15 minutes or as directed by manufacturer
  2. Drain water and Keep it aside
  3. In a Pot Heat ghee, add Cloves, Cumin seeds, Cinnamon Sticks, Green Chillies and Bay leaf
  4. Now you can add the Rice in it, saute for 1-2 Minutes well
  5. Let’s cook the rice now, Add enough water in to pot. Cover the pot and Cook it for 10 minutes or as per the direction from the manufacturer .
  6. Garnish with Coriander leaves. Jeera Rice is ready.