Directions
0/0 steps made- Schezwan Chicken Fried Rice is a Chinese delicacy now much popular in India.
- First of Cook chicken with salt and keep it aside
- Now lets make Schezwan Sauce;
- Remove seeds from Kashmir chilllies and Dry red chillies and sock it in water for about 15-20 minutes
- Grind it in a blender to a smooth paste. (If required you can add some water)
- In a pan heat some oil, add Garlic and Ginger , saute for few minutes , Don’t let it brown
- Add onion and saute few more time, till the onion become translucent.
- Its time to add Chilly paste, soy sauce, Vinegar, Salt and if required some water too
- Cook the mixture till it reach the right consistency or it start leave the edge of the pan .
- Sauce is ready and keep it aside
- In a Pan add Ghee, Saute all the vegetables enough
- Mix the sauce to the vegetables, add Chicken pieces and mix everything well
- Finally we will add the rice , sir and toss continuously for few minutes till everything mixed well
- Schezwan Chicken Fried Rice is ready!!
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