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Tagged as: spicy snack

Murukku

Murukku

Murukku is a south indian snack food. Often served as a tea time snack. You can make Murukku really easy. so let's start. First of all we will dry roast Urad dal for few m...
quail egg bajji

Kada Mutta Bajji

Kada Mutta Bajji or Quail Egg Baji  could be your next companion for tea time. You can Try this for normal Egg Bajji / Mutta Bajji too. First cook the eggs, remove the she...
Ulli vada

Ulli Vada

Ulli Vada or Onion Bajji is a popular teatime snack. Original pakoda is made with Basen flour (gram flour) but You can replace it with Whole wheat powder First of all , Sl...
Diamond Cuts

Diamond Cuts

Diamond Cuts are easy snack for teatime. Both sweet and Spicy flavours are popular. Here we present three verities. Spicy, Sugar and Jaggery version. The process for both Sugar and...
Pappadavada

Pappadavada

Enjoying Pappadavada or Pappada Boli with hot Tea in rainy season is nostalgic tasty memories for Keralites. Today we will make it. First of all, soak Raw rice at least 2-...
parippu vada

Parippu Vada

First of all soak dal for at least 2 hous Now we have to grid dal. Before , keep 2-3 teaspoon dal separate ( we will add it later) Now grind the dal in to coarse paste....