Dates Pickle
No ratings yet 1 1/2 cup Dates - chopped1/4 cup Jaggery1/2 cup Tamarind Juice2 tablespoon Gingelly oil1 teaspoon Mustard seeds1/2 teaspoon Fenugreek seeds2 inch Ginger - chopped6-7 Garlic cloves - chopped2-3 Green Chillies - chopped1 spring Curry leaves1/2 teaspoon Turmeric powder1/1/2 teaspoon Chilly powder1/2 cup turmeric juice1/2 teaspoon Salt1/2 teaspoon Asafoetida
Dates pickle is originated in Kerala, as Keralites are huge fan of pickles. As you know its sweet- spicy pickle and best with Fried rice or Biriyani
First we have to clean...
