Directions
0/0 steps made- Lemon Dates Pickle are famous for for its sour sweet taste. As you know both ingredients are healthy their own way. So let’s start.
- First , you have to cook the Lemon. Either you can steam the lemon or Saute in Sesame Oil.
- If you steam the lemon, keep the water, we will use it leter
- If you saute lemon in sesame oil, wipe it clean.
- Now cut each lemon in to four pieces
- Remove seeds and cut dates in to small pieces
- Next in a pan add Gingelly oil, add Garlic and saute for some time
- Add Curry leaves, saute few more minutes, and Add dates, cook it for some more time
- It’s the time to add Lemon pieces. Continue cooking
- When everything cooked well, add Chilly Powder, Salt, Asafoetida powder, Fenugreek powder and mix well
- For water content either you could add the water we kep earlier or add fresh water
- With the wooden spatula, mix hard each ingredients well to form a paste like consistency
- Add Jaggery and mix well
- Finally add a teaspoon of Vinegar and mix
- You can use it after 24 hours
- Lemon Dates Pickle is ready.
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