home made recipes
G Gluten Free
N Nadan
S Sattvic
V Vegan
Upma is one of the official breakfasts of South India-especially in Tamil Nadu. In a traditional Tamil breakfast menu, there …
N Nadan
S Sattvic
V Vegan
Vegetarian
Tapioca Roast, the Local Way Kappa ularthiyathu, or tapioca roast in local style, is a simple but flavour-packed dish. Usually, …
F Fish
N Non Vegetarian
N Non Vegetarian Sadya
S Shell Fish
Kakka Varattiyathu (also spelled Kakka Irachi Varattiyathu or Kakka Roast) is a traditional Kerala-style dry roast dish made using kakka …
H High Protein
N Nadan
N Nadan Sadya
S Sattvic
V Vegan
Vegetarian
V Vegetarian Sadya
A Nutritious Twist to a Kerala Classic In Kerala, vegetarian dishes always hold a special place in the heart. Tasty …
D Dairy
G Gluten Free
O Oil
S Sattvic
Vegetarian
For Indians, rice is an essential part of the daily diet. From regular steamed rice to rich and festive biryani, …
G Gluten Free
N Nadan
S Snacks
V Vegan
Vegetarian
Avalose Podi (also spelled Avalosepodi, Avalos podi, or Avalose podi) is a traditional snack mix from Kerala, known for its …
E Egg
N Nadan
S Snacks
S Spicy
S Sugar
Vegetarian
A Snack for All Seasons Diamond cuts are my favourite snack, especially during the rains. They come in two versions …
N Nadan
S Sattvic
S Sweet
V Vegan
Vegetarian
Ottada is a traditional Kerala snack that’s simple, rustic, and filled with nostalgic charm. It’s a kind of sweet-stuffed flatbread, …
B Bread
S Sattvic
V Vegan
Vegetarian
Rava Idli is a soft, fluffy version of the regular idli, made using rava or semolina instead of rice. It’s …
G Gluten Free
N Nadan
O Oil
S Sattvic
V Vegan
Vegetarian
Pappadavada, also known as Pappadaboli, is a popular tea-time snack in Kerala and Tamil Nadu. It can also be called …
M Malabar
N Nadan
O Oil
Vegetarian
The Malabar region of Kerala (the northern part of the state) is well known for its rich food culture and …
C Chicken
G Gluten Free
H High Protein
N Non Vegetarian
N Non Vegetarian Sadya
If you’re a spice lover like me, this one’s going to hit you right in the cravings. Schezwan Chicken Fried …
B Beef
H High Protein
N Non Vegetarian
N Non Vegetarian Sadya
Vindaloo – From Portugal to Your Indian Breakfast Plate Vindaloo traces its roots back to 16th-century Portuguese cuisine, particularly a …
B Bread
E Egg free
S Sattvic
V Vegan
Vegetarian
Pav – The Soul of Mumbai Street Food Pav is a soft, fluffy bread popular in Mumbai, Maharashtra, and Goa. …
D Dairy
G Gluten Free
N Nadan
S Sattvic
V Vegan
Vegetarian
Ghee Roast Dosa – South India’s Crispy Breakfast Ghee roast dosa, also known as ney roast, is a thin, crispy …
L Legume
N Nadan
S Sattvic
V Vegan
Vegetarian
Heart of the Malayali Breakfast This is not just any curry. This is kadala curry-spicy, earthy, coconut-rich, and deeply comforting. …
H High Fiber
H High Protein
L Legume
N Nadan
N Nadan Sadya
S Sattvic
V Vegan
Vegetarian
V Vegetarian Sadya
Dal curry or Parippu curry is a classic sadya essential. It’s one of the simplest and most comforting curries-rich in …
E Egg
G Gluten Free
H High Protein
N Non Vegetarian
N Non Vegetarian Sadya
It’s a simple, homemade egg curry recipe. Nothing fancy, just pure comfort. Egg curries are always seen as quick and …