Ariyunda

Name: Ariyunda
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Ingredients: 2 cup Matta rice; 1 1/2 cup Jaggery; 1/2 cup grated Coconut; 1/2 teaspoon Cardamom powder; 1/2 teaspoon dry Ginger powder

Ushadevi

Servings: 6 Total Time: 35 mins Difficulty: Beginner

Jump To Recipe Print Recipe

അരിയുണ്ട Rice Laddu

Print Recipe

Crispy

Ariyunda

Author: Ushadevi Cooking Method: Roasting Cuisine: Kerala Courses: Snacks, Starters, Vegan, Vegetarian

Difficulty: Beginner Prep Time 20 mins Cook Time 15 mins Total Time 35 mins

Servings: 6

Best Season: Suitable throughout the year, Rain

Ingredients

2 cup Matta rice
1 ¹⁄₂ cup Jaggery
¹⁄₂ cup grated Coconut
¹⁄₂ teaspoon Cardamom powder
¹⁄₂ teaspoon dry Ginger powder

Instructions

Ariyunda / Ari Unda is an easy made snack. First of all we have to fry rice well
Roast rice without oil in a pan at least 15 minutes. Let it cool
In a blender make a smooth powder with the rice
Now in blender grind together coconut and jaggery.
Let's mix all ingredients together. Mix jaggery paste, Cardamom Powder, Dry ginger powder with the rice powder
No need to add water. Make lemon sized balls.
Keep it in an air tight Container

File under Sweets

Ariyunda

Ariyunda

Ingredients

Instructions

Log In