Coconut Chutney

First step of Chutney making is , Grind together Coconut, ginger, shallot,Chilly powder to a paste with required amount of water

in a Pan heat oil, crackle mustard seeds, with curry leaves, Dry red chillies

Now add coconut paste with and add water.

Add salt and mix well

Remove from stove before boiling

Note: if you don't have chilly powder or don't like it, You can add green chillies

Serve with Dosa, Idli or Appam