Ney Vada

Ney Vada is a Malabar tea time snack. Similar to doughnut. Its easy to make. so let’s start

First we will Mix All Purpose Flour, Gram flour, Baking soda, together

Sieve it together, at leat 2-3 times , so that it will mix well

In a bowl, take one Egg White

Add 1 tablespoon Sugar, Curd, Ghee, Cardamom powder, and salt mix well.

Now add the flour mix little by little to the mix and kneed well

Make a soft dough similar to chapathi . Keep it rest for minimum 2 hours

After two hours, take some dough and make a small ball. -Do no kneed again

With your thumb make a small hole .

Heat enough oil, Same time we have to make Sugar syrup

In a pan take 1 cup sugar and 3/4 cup water and make a syrup of single string consistency

Add Lemon juice just before it reach required consistency and mix well

Same time you have to deep fry those Vadas in oil.

We need warm Syrup and warm Vadas.

Dip the Vadas at leat 10 minutes. Remove it from syrup

Serve with tea when cooled. Hope you love Malabar Ney Vada