Padavalanga Chakkakuru Thoran
Ingredients
Instructions
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Padavalanga Chakkakuru Thoran or Snake gourd -Jackfruitseed stir fry is a healthy and nutritious side dish from traditional kerala kitchen.
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First of all, chop Snake gourd and Jackfruit seeds well
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In a pan heat a teaspoon Oil, add Mustard seeds. When it start to spurts, add Urad Dal, Dry Red Chillies and Curry leaves
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Saute it for few seconds. Now add Chopped Jackfruit seeds, and enough water to cook it. Close the pan with a lid and cook it for 10 minutes
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When its cooked, add chopped Snake gourd and mix well
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Add Turmeric powder, Chilly Powder, Salt to Grated Coconut and mix well
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Add coconut mix to snake gourd and combine everything well
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Cook it closed for 10 more minutes and Padavalanga Chakkakuru thoran is ready.
