Easy Vegetable Fried Rice

Chop all vegetable and keep aside.

Wash Basmati rice well ,drain it and keep it aside

In a bowl add water, mix enough salt, star anise, cinnamon stick . Let it boil

Add rice ( water level is important here) and let it cooked for 8 minutes

Drain the water and keep the rice to cool

Cook the Green peas separately and keep it aside

Heat a thick bottomed vessel add ghee and fry raisins and cashew keep aside

Using the same ghee add chopped garlic and saute well . Add rest of vegetables and saute little (don’t let its colour fade away)

Mix cooked green peas with the vegetable and cook mix well.

Add boiled rice and stir continuously ( if required u could add more ghee. they “Frying” part is going on here

Now its over. Decorate with raisins and cashew

Best with Chicken curry, Chilly Gobi, Gobi Manchurian, Mutton Roast