Simple Moru Curry

First of all heat one and half teaspoon coconut oil in a pan. Add Mustard seeds.

When it starts to spurts, add a quarter teaspoon Fenugreek seeds.

When the colour of it starts to change add two Dry red chillies and a spring curry leaves

Saute everything well. Next, add 2-3 split Green chillies.

Next, add quarter teaspoon Ginger, quarter teaspoon Garlic Saute it for few seconds

Add 3-4 sliced Shallots and saute everything well

When everything sauteed well, Add half teaspoon Turmeric powder and half teaspoon Chilli powder. Mix well

Finally, we will add a cup of Curd. Which should be little loose.

Add enough Salt and that’s it. Simple and Quick curd curry is ready