Kerala Mutton Stew

Servings: 4 Total Time: 35 mins Difficulty: Intermediate
pinit

Kerala Mutton Stew

Difficulty: Intermediate Prep Time 15 mins Cook Time 20 mins Total Time 35 mins
Servings: 4
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. To make Traditional Mutton Stew, Lets cook mutton with one pinch turmeric powder, 1/2 teaspoon Pepper powder and salt
  2. Cook Potatoes and keep aside
  3. In a pan heat oil, add Ginger, Cloves, Cinnamon, Cardamom, curry leaves and saute for few minutes till raw smell goes
  4. Add Onion and saute for 10 minutes or till Onion cooled well
  5. Now lets add rest of black Pepper powder, Green chillies and enough salt and cook for few more minutes
  6. Lets add Tomato, cooked Potato and and cook it for 5 minutes
  7. You can add Mutton Pieces along with stock
  8. Add coconut milk ,mix well and cook it in low flame
  9. If you are not satisfied with the thickness of the curry you can add cornflour batter (cornflour + water)-(Optional)
  10. If you like, you can add some pepper powder over the stew
  11. Serve hot with Appam,Kallappam or anything you want

Did you make this recipe?

Tag #foodgoodin  if you made this recipe. Follow @foodgoodin on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
File under