Moloshyam

Servings: 6 Total Time: 15 mins Difficulty: Beginner
Simple curry for lunch
pinit
pinit
0 Add to Favorites
Quick

Moloshyam

Difficulty: Beginner Prep Time 5 mins Cook Time 10 mins Total Time 15 mins
Cooking Temp: 100  C Servings: 6
Best Season: Suitable throughout the year

Description

Moloshyam/ Molakushyam (മുളകുഷ്യം /മൊളോഷ്യം ) is a atypical kerala curry with nostalgic taste and memories. The ingredients change depends on the availability of vegetables. Jackfruit seeds/ Mango/ Yellow cucumber/ Ash gourd/ Drumstick etc. The base is same. Ingredients change.

Ingredients

Instructions

  1. Moloshyam /Mulakushyam is an easy make recipe as a curry for lunch. Its very tasty but quiet easy to make. A nostalgic curry for Keralites
  2. First in a pan heat some water. Add Toor Dal (its optional. Toor dal make the curry thick.)
  3. Add Jackfruit seeds, Mango pieces, Salt and Green Chillies
  4. Now add Turmeric powder, Chilly powder and mix well. Let everything cook well
  5. When its cooked well. Add Curry leaves and some Coconut oil
  6. Simple Moloshyam is ready

Did you make this recipe?

Tag #foodgoodin  if you made this recipe. Follow @foodgoodin on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit