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Paneer Butter Masala

The most demanding dish in Indian restaurants across the globe! That’s Paneer Butter Masala. Why so? It’s delicious! That’s the …

Sadya Tomato Rasam – A Story in Every Sip Sadya Tomato Rasam, or simply tomato soup, is a typical South …

Breakast

Podi Idlis are soft, fluffy idlis tossed with a spicy lentil-based powder known as podi. If you’re looking to spice …

What is Sambar? Sambar is a flavorful South Indian lentil-based stew-basically, the ultimate spicy curry from the South!Always seen alongside …

My memories of green peas-whether you call it pattani or muttar-are hardly tied to chapathi. Sure, chapathi and roti have …

What’s Idli? Idli, the soft, steamed rice cake, is one of South India’s most iconic and beloved dishes. Today, it …

Upma is the everyday breakfast of South India! You know why it’s called that? Because it’s savory, affordable, super easy …

When someone asks me, “Which curry is truly traditional, tasty, and originally from Kerala?”—my answer is always Aviyal (or Avial). …

Bittergourd may not be a favourite vegetable for most people-mainly because of its strong bitterness. Yes, it’s true! That’s exactly …

There are a lot of vegetarians and vegans who prefer plant-based food and avoid non-veg for health reasons. At the …