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Masala Chai

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Cooking Method:
Cuisine:
Courses: ,
Difficulty: Beginner
Cooking Temp: 100  C
Best Season: Suitable throughout the year
Ingredients
  • 1 teaspoon Cardamom
  • 1 piece Ginger
  • 3-4 Black pepper
  • 1-2 Star Anise
  • 1/4 teaspoon Cinnamon powder
  • 2 Clove
  • 2 teaspoon Tea powder
  • Milk and Sugar as required
Instructions
  1. 1
    In a pan heat cardamom seeds, cinnamon powder, black pepper, clove, star anise for few minutes
  2. 2
    Now lets crush them in to powder and mix with Tea powder
  3. 3
    In a pan, heat water.
  4. 4
    Put ginger pieces and boil it for a few more minutes.
  5. 5
    Now add Masala mix and mix well
  6. 6
    Let it boil for two minutes
  7. 7
    Add milk and sugar if required
  8. 8
    Strain masala tea to Cup
Read it online: https://foodgood.in/recipe/masala-chai/
Amelia
Food and Lifestyle Blogger

Hi, I'm Amelia, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.