Lemon Dates Pickle are famous for for its sour sweet taste. As you know both ingredients are healthy their own way. So let’s start.
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First , you have to cook the Lemon. Either you can steam the lemon or Saute in Sesame Oil.
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If you steam the lemon, keep the water, we will use it leter
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If you saute lemon in sesame oil, wipe it clean.
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Now cut each lemon in to four pieces
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Remove seeds and cut dates in to small pieces
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Next in a pan add Gingelly oil, add Garlic and saute for some time
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Add Curry leaves, saute few more minutes, and Add dates, cook it for some more time
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It’s the time to add Lemon pieces. Continue cooking
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When everything cooked well, add Chilly Powder, Salt, Asafoetida powder, Fenugreek powder and mix well
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For water content either you could add the water we kep earlier or add fresh water
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With the wooden spatula, mix hard each ingredients well to form a paste like consistency
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Add Jaggery and mix well
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Finally add a teaspoon of Vinegar and mix
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You can use it after 24 hours
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Lemon Dates Pickle is ready.
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Amelia
Food and Lifestyle Blogger
Hi, I'm Amelia, a full-time food blogger, mother of 2 beautiful daughters and a lovely wife. I live in New Jersey with my family. Loves traveling, sharing new recipes, and spending time with my family.
