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Tagged as: Vishu sadya recipe

vadukapuli achar

Vadukapuli Pickle

Vadukapuli Pickle or Vadukapuli Naranga Achar is one which could make and use instant . Its inevitable one for Kerala Sadya(Feast) First of all, We clean the lemon well, k...
Beetroot Kichadi

Beetroot Kichadi

Kichadi are essential part of any Kerala sadya . Today we make Beetroot Kichadi. First of all, Lets cook beetroot with enough salt and water, In a blender we make a Coarse...
manga-kichadi

Mango Kichadi

To make traditional Kerala Sadya Kichadi -Raw Mango Kichadi- First Grind Coconut and Green chilles in a coarse paste Now add Mango, and grind it with required amount of wa...