Unnakaya
No ratings yet 5 Plantain (semi ripe)1/2 cup Grated Coconut1tablespoon Ghee 1teaspoon Sugar8-10 Cashew nuts1 teaspoon RaisinsOil for frying
Unnakaya is a Malabar delicacy. Served as an teatime snack. It's very easy to make.
First of all, we will steam bananas, till it become soft. Remove skin and see...