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Pav / Ladi Pav/ Eggless Pav
No ratings yet 250 gm All Purpose flour1 teaspoon Active Dry Yeast1 cup Lukewarm Water/ Milk2 tablespoon Sugar1 tablespoon Melted Butter1 pinch SaltMilk for Brushing (milk wash)
Mix sugar wand water/milk. Dissolve Active Dry yeast in it. Keep it for 10 minute
If a bubbly foam is generated, the yeast is good and can use, else buy a new packet and s...