Prawn and Okra Curry
No ratings yet 400gm Cleaned prawns1/2 cup Shallots chopped3 Green chillies1 piece Ginger chopped3-4 Kokum (tamarind used in Goa)7-8 (Okra) Lady finger (Cut and fry it slightly)Oil and Salt as required1 cup grated coconut1 tbsp chilli powder½ tsp turmeric powder1 tsp coriander seeds½ tsp cumin seeds3 cloves of garlicA small ball of tamarind
Take a pan, add oil and saute the green chillies ginger and shallots till it turns soft.
Make a paste by grinding grated coconut, chilli powder, turmeric powder, coriander...