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Tagged as: Kerala

vermicelli upma

Semiya Uppumavu

To make Vermicelli Upma ( Semiya Upma) first of lets cook the vermicelli with enough water, Turmeric powder and salt. Cook it and drain water. Keep it aside In a pan heat ...
mutta thoran

Mutta Thoran

To make Easy Mutta Thoran, Crackle mustard seeds in hot oil, Add red chillies, curry leaves saute for few minutes Now add onion and green chillies and saute well When o...
coconut-chutney

Coconut Chutney

First step of Chutney making is , Grind together Coconut, ginger, shallot,Chilly powder to a paste with required amount of water in a Pan heat oil, crackle mustard seeds, ...
pazham pori

Pazham Pori

First of all slice the bananas half or quarter Mix flour, salt, turmeric powder, sugar and water to a batter without lumps Heat oil, dip each banana pieces to batter. l...
ele-ada

Ela Ada

First of all, melt jaggery with little amount of water Strain the jaggery mix for impurities and mix with coconut and cardamom powder Now mix a pinch of salt and keep i...
moru curry

Moru Curry

Grind coconut and cumin seeds in to a paste with required amount of water In a bowl boil half cup water, put banana pieces with green chillies when it is semi cooked, a...
Uzhunnu Vada

Uzhunnu Vada/ Medu Vada

Sock urad dal at lest 2 hours. Grind it to a paste without water Heat Oil for frying Now mix rice flour, green chillies sliced, black pepper,Ginger, Onion, Curry leaves...
Kozhukkatta

Kozhukkatta

Melt jaggery with 1 tablespoon water. When it melted completely, strain it for impurities Add grated coconut ,Flattened rice and mix well and keep it aside ( the mix need ...
chemmeen curry

Dried Prawns with Mango Curry| Unakka Chemmeen Manga Curry

In a pan add dry shrimps, add chilly powder, turmeric powder, Salt, Green chillies , water and drumstick pieces Cook it for 10 minutes. Now you can add raw mango pieces...
Featuredkerala-chicken-curry

Kerala Chicken Curry

First of all, lets make marination paste by mixing together Curd,Turmeric powder, half Ginger-garlic paste, half of Chilly powder and salt Marinate chicken and keep it asi...