Featured
Egg Cutlet / Egg pakoda
No ratings yet 4 Potatos (boiled and mashed)1 Onion1 teaspoon Chilly powder1 teaspoon Coriander powder1 teaspoon Turmeric powder1 teaspoon Garam masala1/2 cup Bread crumbs1/2 cup Grated Carrot1 teaspoon Ginger crushed1 teaspoon Garlic crushed2 stalks Coriander leavesOil and salt as required
Boil the eggs and remove the shell carefully.
Beat one egg and keep it aside
Heat 1 tbsp oil in a pan.When the oil is hot add cumin seeds and onions.
Fry ...