Thenga Chammanthi Podi
No ratings yet 6 cup Grated Coconut1 cup Urad dal30 dry red chillies1 handfuls Curry leaves1 gooseberry size Tamrind1 teaspoon salt ( or as required)1/2 teaspoon Coconut Oil1 piece (20 cm long) Changalamparanda (Veld grape/Hadjod/Pirandai)
Thenga Chammanthi Podi is served as a curry or side dish for Rice. This Sour-Spicy powder really a must try recipe.
First of all, we will roast the main ingredients . Heat...