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masala puri

Masala Puri

To make Special Masala Puri, First of all combine Wheat flour, Garam masala, Lemon Juice, Sugar,Salt and a teaspoon of Oil Add water little by little and create a soft dou...
ulli thoran

Ulli Thoran

To make Ulli Thoran, First of all,  a heat a teaspoon Oil in a pan, add mustard seeds. When it starts crackle, add Urad dal, Dry Red Chillies Now add Coconut, Turmeric pow...
ariyunda

Ariyunda

Ariyunda/Ari Unda is an easy made snack. First of  all we have to fry rice well Roast rice without oil in a pan at least 15 minutes. Let it cool In a blender make a smo...
kallappam

Kallappam

To make Kallapam soak rice at least 3 hours, Drain water and  make powder using a mixer Sieve the powder to separate big particles from the powder (tarang). Keep those hea...
Panjabi Chole

Punjabi Chole Masala

To make Punjabi Chole, First of all Cook chickpeas with enough water and salt. Drain excess water and keep it aside In a pan add Cloves, Cinnamon stick, Bay leaf and saute...
veg cutlet

Vegetable Cutlets

In a pan heat oil, add onion with little salt, add Green chillies, saute for few minutes Now add mashed potatoes and Carrots to the mixture Finally add Pepper powder, C...
tomato curry

Easy Tomato Curry

To make this Easy tomato curry,  We start with  saute ginger garlic paste (optional) in a teaspoon oil. Add Onion, Green chillies and salt and cook  for few minutes till o...
inchi curry

Inchi Curry

In a pan heat oil, add Ginger and Green chillies and saute well Now let's extract Tamarind juice , and boil it with Turmeric Powder and chilly powder Next we will add t...
kara kuzhi paniyaram

Kara Kuzhi Paniyaram

To make Paniyaram, heat oil in a pan. Crackle mustard seeds with curry leaves, and Urad dal (lentil) Mix it with batter. Add ginger, shallot, green chillies and turmeri...
vermicelli upma

Semiya Uppumavu

To make Vermicelli Upma ( Semiya Upma) first of lets cook the vermicelli with enough water, Turmeric powder and salt. Cook it and drain water. Keep it aside In a pan heat ...